Brasserie

With multiple venues and multiple menus, Club on East’s dining options will fill you up before you’ve even taken your first bite! Our selections are guaranteed to suit all tastes, ensuring a delightful dining experience for you and your family that really hits the spot. Modern Australian, Club Classics or authentic Italian cuisine…what’ll it be today?


Starters

This could be the start of something special. Select from our delicious options to start your meal in style.

  • Members / Non-Members
  • $8 / $10
  • Roma tomato and basil bruschetta (v)
  • $16 / $18
  • Smokey BBQ chicken wings “500g” with blue cheese mayo
  • $16 / $18
  • Lightly fried salt and pepper calamari with aioli (gf)
  • $16 / $17
  • Salmon and snapper fish cakes with dill mayo
  • $14 / $16
  • Soup of the day with toasted sour dough (v)
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Bistro Classic's

  • Members / Non-Members
  • $17 / $18
  • Burger with grass-fed beef, cheddar cheese, streaky bacon and chips
  • $12 / $14
  • BLT bacon, lettuce, tomato and mayonnaise toasted sandwich and chips
  • $16 / $18
  • Chicken Caesar salad with baby cos, egg, bacon, croutons and caesar dressing
  • $17 / $18
  • Chicken schnitzel burger with swiss cheese, tomato and bacon
  • $12 / $14
  • Greek salad with iceberg, tomato, cucumber, kalamata olives and feta (gf)(v)

Pizza & Pasta

  • Members / Non-Members
  • $16 / $19
  • Margherita, tomato, mozzarella and basil (v)
  • $18 / $20
  • Chicken, mushroom and pesto with tomato and mozzarella
  • $18 / $20
  • Double smoked ham, pineapple, tomato and mozzarella
  • $20 / $22
  • East supreme, salami, ham, mushrooms, olives, tomato and mozzarella
  • $22 / $23
  • Penne pasta w’ broccoli, chilli, garlic and parmesan (v)
  • $24 / $25
  • Spinach ricotta ravioli with tomato and basil sauce (v)
  • $26 / $28
  • Linguini seafood pasta w’ prawns, chilli, calamari, snapper and salmon
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From the Grill

All mains served w’ chips & salad

  • Members / Non-Members
  • $22 / $23
  • Chicken breast schnitzel w’ mushroom or peppercorn gravy
  • $24 / $26
  • Chicken parmigiana w’ double smoked ham, mozzarella & tomato
  • $26 / $28
  • Grass-fed 300g Southern highlands sirloin & mushroom or peppercorn gravy
  • $22 / $24
  • Pork & fennel sausages with caramelized onions w’ mash & gravy
  • $25 / $26
  • Red snapper fish w’ chunky chips and tartare sauce
  • $28 / $29
  • Tarragon crusted salmon fillet w’ mash & lemon butter
  • $24 / $26
  • Char Siu BBQ free range pork chop w’ sauté bok choy & ginger
  • $2 / $2
  • * Vegetables or mash additional

Sides

  • Members / Non-Members
  • $6 / $8
  • Seasoned seasonal vegetables (v) (gf)
  • $6 / $8
  • Creamy Paris mash (gf)
  • $8 / $9
  • Crispy thick cut chips
  • $10 / $12
  • Potato wedges w’ sour cream and sweet chilli
  • $6 / $8
  • Toasted garlic and rosemary bread
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Little Peeps Menu

  • Members / Non-Members
  • $10 / $12
  • Crumbed chicken strips w’ Chips
  • $10 / $10
  • Penne pasta w’ tomato sauce
  • $10 / $12
  • Calamari & Chips

Please ask our friendly staff if you have questions or dietary needs regarding this menu.
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